Delightful Coronation Quiche Recipe: A Regal Twist on a Classic Dish

Welcome to the world of culinary royalty! Today, we bring you a recipe fit for a king or queen - the delightful Coronation Quiche. This regal twist on a classic dish combines the rich flavors of a traditional quiche with the exotic and aromatic spices of a coronation chicken. Prepare to be transported to a realm of indulgence as we guide you through the creation of this majestic masterpiece. Get ready to embark on a culinary journey fit for royalty!

Ingredients required for Coronation Quiche

To make a delicious Coronation Quiche, you will need the following ingredients:

• 1 pre-made pie crust (9-inch)
• 1 cup cooked chicken, shredded
• 1/2 cup mango chutney
• 1/4 cup mayonnaise
• 3 tablespoons curry powder
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 4 eggs
• 1 cup milk
• 1/2 cup shredded cheddar cheese

These ingredients come together to create a flavorful and regal twist on the classic quiche. Make sure to gather all the ingredients before starting the preparation to ensure a smooth cooking process.

Step-by-step instructions to make Coronation Quiche

1. Preheat the oven to 375°F (190°C) and grease a 9-inch pie dish.

2. Roll out the pie crust and place it in the greased dish, pressing it firmly against the bottom and sides.

3. In a large bowl, whisk together eggs, heavy cream, and salt until well combined.

4. Heat oil in a skillet over medium heat and sauté onions until translucent. Add curry powder and cook for another minute.

5. Spread the onion mixture evenly over the pie crust.

6. Arrange cooked chicken pieces, raisins, and chopped almonds on top of the onions.

7. Pour the egg mixture over the filling ingredients, making sure everything is evenly covered.

8. Place the quiche in the preheated oven and bake for 35-40 minutes or until golden brown and set in the center.

9. Remove from oven and let it cool for a few minutes before slicing.

Enjoy your homemade Coronation Quiche!

Tips and variations for Coronation Quiche

Tips and Variations for Coronation Quiche:

• Experiment with different fillings: While the traditional Coronation Quiche includes chicken, mango chutney, and curry powder, feel free to get creative with your fillings. You can try using turkey or even vegetarian options like tofu or roasted vegetables.
• Add extra spices: If you want to enhance the flavor of your quiche, consider adding additional spices such as cumin, turmeric, or garam masala. These will give your quiche a more pronounced Indian twist.
• Play with the cheese: While cheddar is commonly used in quiches, you can experiment with other types of cheese to add a unique touch to your Coronation Quiche. Try using feta for a tangy flavor or mozzarella for a gooey texture.
• Make mini quiches: Instead of making one large quiche, consider making individual-sized ones by using muffin tins. This is not only great for portion control but also adds an elegant touch to any brunch or dinner party.
• Serve it cold: Although traditionally served warm, Coronation Quiche can also be enjoyed cold. This makes it perfect for picnics or packed lunches.

Remember, cooking is all about personal preference and experimentation. Don't be afraid to put your own spin on this classic dish and make it truly your own!

Serving suggestions for Coronation Quiche

Serving Suggestions for Coronation Quiche:

• Brunch Delight: Serve the Coronation Quiche as the star of your brunch spread. Pair it with a fresh fruit salad, warm croissants, and a side of mixed greens for a complete and satisfying meal.
• Elegant Luncheon: Impress your guests by serving individual slices of Coronation Quiche alongside a crisp green salad dressed in a tangy vinaigrette. Add some crusty bread or rolls to round out the meal.
• Afternoon Tea: Cut the Coronation Quiche into bite-sized pieces and serve as part of an elegant afternoon tea spread. Accompany it with delicate finger sandwiches, scones with clotted cream and jam, and a selection of fine teas.
• Picnic Perfection: Pack slices of the Coronation Quiche in your picnic basket for a delicious outdoor meal. Enjoy it with some refreshing lemonade or iced tea, along with fresh fruits, cheeses, and crusty bread.
• Party Pleaser: Serve the Coronation Quiche as an appetizer at your next gathering. Cut it into small squares or triangles and arrange them on a platter with toothpicks for easy grabbing. Your guests will love this regal twist on a classic dish.

No matter how you choose to serve it, the Coronation Quiche is sure to be a hit! Its rich flavors and royal touch make it perfect for any occasion, from casual brunches to formal luncheons. So go ahead and indulge in this delightful creation fit for royalty!

In conclusion, the Coronation Quiche recipe is a delightful twist on a classic dish that adds a regal touch to any meal. The combination of tender pastry, creamy filling, and flavorful spices creates a truly memorable culinary experience. Whether enjoyed as a main course or served as an appetizer, this quiche is sure to impress your guests with its unique flavors and elegant presentation. So why not treat yourself to a taste of royalty and give this Coronation Quiche recipe a try? You won't be disappointed!